Hi MrsMum here Sorry I don't post very often, but as I'm still struggling with a diagnosis wasn't sure if I am welcome, but thought I'd post on this thread as it seem relevant to me. I stopped eating diary products about 3 or 4 weeks ago, and some things seem to have improved - I don't snore as much, I am not so grouchy, and I don't have so much pain in my belly. I ought to have done this ages ago as I had problems with diary as a child but thought that being pregnant 3 times had cured it. Following this, I also tried cutting back on gluten (not completely being fanatical without a coeliac test). The thing I noticed first was my extremely bloated abdomen felt less bloated - and people noticed that my tummy was "going down". I also stopped feeling like I was severely constipated, and the fleeing of a "blockage" in the bowel disappeared, too. Having read that you need a normal diet for at least 6 weeks before any investigations, I re-started the gluten foods, and guewss what? My tummy swelled again, and the pains in the balls of my hands, feet (and even the pains in my buttocks) all came back. Sadly, as you will all understand, having been through so many "false starts" over the last few years, I couldn't be 100% sure that it really is the gluten and not a co-incidental "good" phase. Bearing this in mind I did 2 things: 1: did a home blood test 2: approached my GP for referral. The outcomes were 1: the blood test was negative - but I have had antiphospholipid anticardiolipin tests come back negative on 3 occasions, before finally getting 2 positives and a diagnosis. This makes me wonder, especially when you read that it is quite possible to negative blood and positive biopsy or vice versa. 2: my GP is adamant that the only reliable test for coeliac disease is to stop eating gluten and see what happens. I KNOW I need the biopsy, but I also know that she is not going to refer me a s I have had a barrage of tests over the last 5 years, and they have all come back negative (so how come I feel so crap?) I am re-trying cutting out gluten, and will then try to find someone who will take me seriously - if I am right I should be referred to a nutrition specialist, and would also be entitled to have some of the more expensive coeliac foods on prescription. But the main reason for wanting a diagnosis, is to prove to everyone who doubts how ill I feel that it's not all in my head znd at least some of the symptoms have a "real" origin. I'm sure you all understand that feeling! Sorry for going on so long. Best wishes MrsMum